A classic Indian sweet with melt in your mouth texture and a unique aroma made with moong lentils, sugar, ghee and cardamom. Are you ready to experience the Bliss?
INGREDIENTS
Moong Dal, Ghee, Cardamom,Pistachios,badam
“A samosa-inspired snack is also very common in Brazil, and relatively common in several former Portuguese colonies in many parts of Africa, where they are more commonly known as PASTEIS (in Brazil) or EMPADAS (in Portuguese Africa)”